Featured

Breakfast Chef

  • Location: Netherlands
  • Job Function: Chef & Cookery
  • Job Type: Part Time, Seasonal
  • Language: English (Dutch is a plus)
  • Working Hours: Part time
  • Salary: To be determined
  • Relocation Package: Not included
  • Meals: Not included
  • Benefits: Discounts at all European properties, International and multicultural workplace
  • Accommodation: Not included

You’ll work alongside a talented and supportive team, gaining hands-on experience and building the foundations for a solid culinary career. From daily prep to service rushes, your effort will be key to creating delicious guest experiences. We believe great food starts with great teamwork, so come ready to grow, get your hands dirty, and have fun along the way. 

 

In Case You Don’t Know Who We Are

Known for being the rule breakers in hospitality, TSH is a fun, creative and inspiring environment where everyone can work, stay, learn and play and most importantly – be themselves. As an employer we look, act and think like a hotel, but instead we offer a lot more. 

 

What You’ll Do 

  • Assist with food preparation, mise-en-place, and kitchen setup across sections. 
  • Follow recipes and directions closely, delivering dishes with accuracy and consistency. 
  • Support plating during service, keeping things fast, clean, and delicious. 
  • Work closely with senior chefs and kitchen porters to keep the kitchen running smoothly. 
  • Help with cleaning routines and follow hygiene standards to the letter. 
  • Store and label ingredients properly while helping to manage food stock and rotation. 
  • Maintain a tidy station and pitch in wherever needed. 
  • Uphold all health and safety practices. 

 

What You’ll Have 

  • Some experience in a professional kitchen, or recently completed culinary school. 
  • Basic knowledge of kitchen tools, cooking techniques, and hygiene practices. 
  • A strong work ethic: reliable, on time, and ready to roll up your sleeves. 
  • A learning mindset: open to feedback and eager to improve. 
  • A team-first attitude with respectful communication. 
  • A sense of pride in supporting food quality and the guest experience. 
  • Fluency in English, Dutch is a plus! 

 

What We Offer

  • The opportunity to work at a dynamic, multi-national company. Not just another hotel – we’re a game changing innovator, challenging every convention and defining the future   
  • The opportunity to work for a Certified B Corp® company that balances profit with positive impact, collaborating with organizations like Movement on the Ground and the TSH Talent Foundation to create meaningful change   
  • The chance to learn and grow in your role with the potential for future growth   
  • Awesome discounts in all our properties in Europe and not just for you, but also for your friends and family!   
  • A wonderful workplace to call home, full of events, fun colleagues and all the other amazing salary/benefits stuff   

 

At The Social Hub, we believe pay should be fair and consistent. That’s why we carefully determine your starting salary based on the role, your assessed proficiency, and our salary framework. We make our best and fairest offer upfront, so we don’t negotiate salaries. Because fairness shouldn’t depend on who negotiates best.

 

Who you are, is how we want you to be. To us, hybrid hospitality goes across the board, from how we service our guests to how we represent ourselves. Here, everyone belongs, and we welcome people no matter their nationality, gender, age, sexual orientation, religion or culture. Your authenticity keeps our team diverse. Come as you are.  

The Social Hub