Crew members needed to work on a Luxury Hotel Barge in France!
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Cordon Bleu Chef Cuisiniers needed to work on a Luxury Hotel Barge in France!

Croisières Touristiques Françaises operates 5 luxury hotel barge programs offering 6-night cruises in central and eastern France. We are seeking hardworking Cordon Bleu Chef Cuisiniers for our 2023 season from April to November.

We are looking for:

  • Cordon Bleu Chef Cuisiniers – Creating menus, organising food supplies, preparation and presentation of delicious Buffet lunches, gourmet evening meals, canapes and cooked breakfast options. Working alone in the kitchen but being part of a highly motivated team of 6 crew members.

 

Requirements:

  • EU Citizen (Schengen Area)
  • Hardworking
  • Great level of English
  • Previous customer experience would be a plus

 

What you get in return:

  • Salaries are paid monthly in Euros and are fully declared
  • Accommodation
  • Meals & Beverages
  • Uniform
  • Social security coverage, organized by the company

 

Each barge has 6 crewmembers who all contribute to the functioning of the cruise (bar service, wash up…) Applicants must be energetic, personable and able to provide a consistent, high standard of service.

Please note that only European Union nationals (Schengen Area) can be considered! Apply now, we would love to hear from you.

This vacancy has expired
Croisières Touristiques Françaises

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